Bake beautiful bread and scones at home with the new Panasonic Bread Maker

Bread-maker-Panasonic-SD-ZB2512_Stainless_Steel

Get creative in the kitchen and fill your home with the aroma of freshly baked bread, with the new Panasonic Bread Maker.

The latest model allows you to create tasty rustic sourdough bread, artisan bread and scone bread at home using all of your favourite recipes. Its sleek, stainless steel design will complement your kitchen.

Chasnyn Ousmand, Product Marketing Manager, Small Appliances, Panasonic, said: “Our market leading Bread Maker is very popular with Australians and we’re pleased to offer even more baking modes with this new model so that it’s easy to bake a wide range of beautiful breads. Having control over the ingredients means it can be healthier to bake at home, and you can also save money by creating your own gourmet loaves.”

A wide range of bread and dough recipes

The SD-ZB2512 has 33 different baking and dough modes, with new additions including rustic sourdough bread made by incorporating a longer fermentation process for a delicious, mildly sour taste. You can now bake artisan bread filled with your choice of ingredients from cheese to herbs or vegetables. For a slightly sweeter option there is also a mode to bake fluffy, light scones.

All the standard settings such as white bread, rye bread, French bread and pizza dough are included in the SD-ZB2512.

Features for perfect results every time

The Bread Maker delivers exceptional kneading technology for mixing multiple ingredients evenly – critical in ensuring perfect results. It also features a dispenser for adding yeast at the optimal time, and a removable and washable fruit and nut dispenser distributes ingredients at just the right point in the baking process.

The Bread Maker’s non-stick Diamond Fluoro-coated bread pan makes it quick and easy to wash out after baking.

Pricing and availability

Bread-maker-Panasonic-SD-ZB2512_StainlessSteelSD-ZB2512
RRP $399
Available from consumer electronics retailers in October 2016

Key specifications:

  • Three bread sizes
  • Select crust colour (light, medium, dark)
  • Yeast dispenser
  • Raisin and Nut dispenser
  • Timer (up to 13 hours)
  • Temperature control sensor
  • Diamond Fluoro-coated bread pan, kneading blade
  • Stainless steel body
  • Measuring cup included

For more information and local stockist details, contact Panasonic on 132 600 or visit www.panasonic.com.au

Try this quick and healthy recipe at home

Lemon and Zucchini Loaf Recipe

Ingredients:

  • 1 tsp yeast
  • 150g strong wholemeal flour
  • 350g strong white flour
  • 1tbspn sugar
  • 25g butter
  • 1 ½ tsp salt
  • 1 tbsp crushed black peppercorns
  • 75g zucchini, grated
  • Grated rind of one lemon
  • 280ml water

Method:

  1. Put all the ingredients in the pan in the order listed
  2. Set Bread Maker to Basic Bake, 4 hours, large size, medium crust
  3. Serve with smoked salmon for a real treat